Recipes for Real People

Rossi Barattini Extravecchio ''Reserve'' 25 Year Traditional Balsamic Vinegar of Modena. Received Top Scores from the Consortium


Rossi Barattini Extravecchio ''Reserve'' 25 Year Traditional Balsamic Vinegar of Modena. Received Top Scores from the Consortium by Rossi Barattini at Recipes for Real People. Hurry! Limited time offer. Offer valid only while supplies last. The product offered is Aceto Balsamico Tradizionale di Modena (Traditional Balsamic Vinegar of Modena) and carries a D.O.P. (''Denominazione di


Images:
Rossi Barattini Extravecchio ''Reserve'' 25 Year Traditional Balsamic Vinegar of Modena. Received Top Scores from the Consortium by Rossi Barattini (Image #1)
Rossi Barattini Extravecchio ''Reserve'' 25 Year Traditional Balsamic Vinegar of Modena. Received Top Scores from the Consortium by Rossi Barattini (Image #2)
Rossi Barattini Extravecchio ''Reserve'' 25 Year Traditional Balsamic Vinegar of Modena. Received Top Scores from the Consortium by Rossi Barattini (Image #3)
Brand: Rossi Barattini
4.4 out of 5 stars with 19 reviews
Condition: New
Availability: In Stock
$99.00


Quantity:  

 



Product Description & Reviews

The product offered is Aceto Balsamico Tradizionale di Modena (Traditional Balsamic Vinegar of Modena) and carries a D.O.P. ("Denominazione di Origine Protetta") stamp - a European Union certification that guarantees an ingredient's quality, production, and place of origin. The only ingredient is grape must. Traditional balsamic from Modena is only sold in a bulb-shaped 100ml bottle. Traditional balsamic vinegar begins with grape must -whole pressed grapes complete with juice, skin, seeds and stems. The must from sweet white locally grown and late-harvested grapes -usually Lambrusco or Trebbiano varieties- is cooked over a direct flame until concentrated by roughly half, then left to ferment naturally for up to three weeks, and then matured and further concentrated for a minimum of 12 years in a "batteria," or five or more successively smaller aging barrels. These barrels are made of different types of wood such as oak, chestnut, cherry, juniper, and mulberry, so that the vinegar can take on the complex flavors of the casks. For Aceto Balsamico Tradizionale Di Modena, there's only two grades, based on the aging period, affinato, which is aged a minimum of 12 years with a cream colored cap, or extra vecchio, aged for a minimum of 25 years with a gold colored cap. This particular Aceto Balsamico is aged for at least 12 years and is produced by Acetia Rossi Barattini, one of the oldest family producer in Modena and one of the most historical families in the province of Modena. Rossi Barattini produces a variety of Artisan Balsamic Vinegars while honoring ancient traditional methods which have been handed down for over four generations at the Azienda Agricola Rossi Barattini.Balsamic vinegar is famous for its health benefits. It includes plenty anti oxidants that help fight deseases such as reducing risk of heart desease, fighting cancer, and promotes digestion. This is the first time this famed Balsamico is available outside of Italy

Features & Highlights

  • Aged for a minimum of 25 Years. Recieved Top Scores From The Consortium
  • Family Producer of Aceto for 250 plus years
  • Vinegar as established by Consortium regulations (D.O.P), each bottle of Rossi Baratinni Traditional Extra Vecchio Balsamic contains 100ml. This the only type of bottle guaranteed by the D.O.P for Traditional Balsamic Vinegar of Modena. (Aceto Balsamico Tradizionale di Modena). If it's not in this bottle, then it's not authentic Traditional Balsamic Vinegar of Modena
  • One of the Oldest and Most Respected Family Producers in Modena

Additional Information

Manufacturer:
Rossi Barattini
Category:
Cooking Oils, Vinegars & Sprays
UPC:
719975613169
Size:
100ml
Publisher:
Rossi Barattini
Binding:
Misc.
Item Weight:
0.25 pounds
Item Size:
4 x 8 x 4 inches
Package Weight:
1.5 pounds
Package Size:
6.5 x 5 x 7.5 inches

 


Have questions about this item, or would like to inquire about a custom or bulk order?


If you have any questions about this product by Rossi Barattini, contact us by completing and submitting the form below. If you are looking for a specif part number, please include it with your message.

First Name:
Last Name:
Email Address:
Your Message:

Related Best Sellers


Frantoia Italian Extra Virgin Olive Oil, 3 Liter; Barbera
By Frantoia
mpn: MSF-XVL-LZU, ean: 8002591904196,
FRANTOIA Extra Virgin Olive Oil - 3 Liter Tin, Net Cont.: 101.4 US FL.OZ. For more than four generations, the Barbera family of Palermo, Sicily has been meticulously selecting the finest olives grown in the western Central Hills of Sicily, available...

Native Forest 100% Organic Raw Virgin Coconut Oil, 128 Ounce
By Native Forest
ean: 0043182012034,
Native forest organic virgin coconut oil is cold-pressed from the meat of mature organic coconuts. It boasts healthy lauric acid content and a wealth of medium-chain fatty acids (MCFA). Since we never raise the oil temperature above 115°F during pro...

Colavita Premium Italian Extra Virgin Olive Oil, 17 Ounce
By Colavita
ean: 0039153010215,
This Premium Italian Extra Virgin Olive Oil, made by the Colavita family, has rich aroma and a balanced, full-bodied flavor. The slightly spicy and bitter notes in the flavor profile testify to the Italian authenticity and freshness of this product. ...

Colavita Premium Italian Extra Virgin Olive Oil, 17 Ounce (Pack of 2)
By Colavita
This Premium Italian Extra Virgin Olive Oil, made by the Colavita family, has rich aroma and a balanced, full-bodied flavor. The slightly spicy and bitter notes in the flavor profi le testify to the Italian authenticity and freshness of this produ...

Scroll To Top


Privacy Policy / Terms of Service / Accessibility Statement
© 2019 - recipes-for-real-people.com. All Rights Reserved.