Nevuline - Inverted Sugar - 1 pail - 15.4 lb by Erstein at Recipes for Real People. Hurry! Limited time offer. Offer valid only while supplies last. NEVULINE is a trademarked invert sugar syrup, partially crystallized used in many baking and pastry applications: yellow pastes, viennoiseries,
Product Description & Reviews
NEVULINE is a trademarked invert sugar syrup, partially crystallized used in many baking and pastry applications: yellow pastes, viennoiseries, confectionery, butter creams, soaking syrups. It has great anti-caking properties, higher sweetness, improved conservation, reinforcement of the colouring of the baked products, and lowering of freezing point.
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