Callebaut Belgian White Baking Chocolate Callets - 29.5% Cocoa Butter, 0% Fat Free Cocoa, 6.3% Milk Fat, 16.7% Fat Free Milk - Good For Cakes, Mousse, Truffle, Fillings & Dipping - 22 Lbs


Callebaut Belgian White Baking Chocolate Callets - 29.5% Cocoa Butter, 0% Fat Free Cocoa, 6.3% Milk Fat, 16.7% Fat Free Milk - Good For Cakes, Mousse, Truffle, Fillings & Dipping - 22 Lbs by Callebaut at Recipes for Real People. Hurry! Limited time offer. Offer valid only while supplies last. Finest Belgian white chocolate- A balanced milky and creamy taste with subtle natural vanilla tones. One of Octaaf Callebaut's original recipes that has grown into many chefs' preferred chocolate. This chocolate is as Belgian as can be, since it's mainly made with milk from cows grazing on Belgian pastures and sugar from locall grown sugar beets. W2 can be paired with a wide range of ingredients and flavors from sour to bitter, from spices to herbs, and from fruits to beers. With its medium


4.9 out of 5 stars with 58 reviews
Condition: New
Availability: In Stock
$173.98


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Product Description & Reviews

Finest Belgian white chocolate- A balanced milky and creamy taste with subtle natural vanilla tones. One of Octaaf Callebaut's original recipes that has grown into many chefs' preferred chocolate. This chocolate is as Belgian as can be, since it's mainly made with milk from cows grazing on Belgian pastures and sugar from locall grown sugar beets. W2 can be paired with a wide range of ingredients and flavors from sour to bitter, from spices to herbs, and from fruits to beers. With its medium

 


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